National Chocolate Week

National Chocolate Week

It’s National Chocolate Week (14th – 20th October 2013), the perfect excuse for a week of pure chocolate indulgence if you needed one!

Treat your taste buds to a luxurious, chocolatey Afternoon Tea at The Royal Horseguards Hotel, Whitehall, created by their award winning pastry chef Joanne Todd. You’ll be greeted by ‘Nessy’ a hand-sculpted chocolate horses head carved by Joanne. Before sitting down to a cocoa-fest featuring delicious delights such as Tanzanian chocolate and lavender tart, Alto el Sol chocolate truffles and Papouasie milk chocolate filled cocoa macaroons.

If afternoon tea is not enough to satisfy your chocolate craving try the five course tasting menu at One Twenty One Two featuring an array of cocoa-inspired dished using seasonal ingredients. The cocoa-themed tasting menu designed specially for National Chocolate Week.

Looking for an excuse to continue to indulge beyond National Chocolate Week?

From Plantation to Plate
From plantation to plate.

Hotel Chocolate launch their new flagship restaurant Rabot 1745, at Borough Market, London on Thursday 14th November 2013.

Transporting the polished elegance of a Saint Lucian plantation house to the heart of London creating a unique cocoa restaurant and bar with a terrace overlooking the bustling Borough Market. The cocoa-centric cuisine is inspired by its hugely successful sibling, the Boucan Restaurant, Saint Lucia a unique dining concept with a twist of cocoa.

Enjoy inventive new cocktails and contemporary dishes crafted by Chef John Bentham, that draw on the culinary traditions of the West Indies and Britain, using roasted cocoa as a rich, revolutionary and subtle savoury spice. With cocoa bean roasting and small batch chocolate making right on site it has something for every chocoholic to enjoy.

Every week is National Chocolate at LAW Creative. Yum!