Pablo Alonso, CEO of Intelligence firm HotStats, has said: “The growth in food and beverage revenue over the past 15 years has been well behind the growth in rooms revenue. It appears the food and beverage department has been somewhat neglected in recent years, so refocusing resources on this key department presents a strong opportunity to increase its contribution to overall revenue and profitability.”
LAW Creative has successfully completed numerous films and shoots during this year. Most of these shoots have involved the engagement of models. It is said that for a model, 80% of success is simply showing up. But there is much more to it than that. Read More
LAW Creative has just completed a showcase film for Holiday Inn Meetings. Featuring a multi-million pound meetings investment with pioneering redesign and innovative breakout areas. Read More
If anyone is watching the Brazil World Cup as avidly as I am, you will have noticed a new gizmo to enhance our watching pleasure. It used to be that the only view spectators of sporting events had was from the sidelines, but new ways of capturing sports action have been explored. This is where the Drone has come into play. Read More
It’s a battleground out there. A daily fight to keep business not just going but succeeding as others fail. Maximising profit whilst satisfying customers who are better informed and more demanding than ever. And nowhere are strategy and tactics bought into sharper focus than in The Cage. Read More
I’m not a fan of Harry Potter myself. That’s not to say I don’t like the books, character or films. Perhaps the craze just passed me by. But seeing the premise through my children’s eyes has been quite an experience. Read More
Informed, forthright and sometimes controversial! You can watch Brett Sammels at LAW Creative go head-to-head with BBC MasterChef and The One Show food critic Jay Rayner. Read More
Here it is! In the first in a series of LAW Creative ‘Head to Head’ films, Brett Sammels hosts a Jay Rayner Masterclass. Fifteen minutes of advice on menu design and content, kitchen sinking, blue chipping, increasing guest diner ratios, menu science and much more. Jay Rayner is one of the most influential food writers around. Read More
I’m converted… I’m sold… I’m a preacher of my new religion… well, hobby. Read More
Following the successful launch of Padel Tennis at David Lloyd Chigwell in January 2012, new courts have now been opened at David Lloyd Bushey. Read More